Jacob Sullum on the Downside of Marijuana Edibles

Since
New York Times columnist Maureen Dowd wrote about a
bad experience with cannabis-infused chocolate last month, critics
of legalization have been highlighting the hazards posed by such
products. Jacob Sullum considers the downside of edibles, arguing
that variety and information are the best way to deal with the risk
of accidental overindulgence. 

View this article.

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